1 position fixed-term, full-time for Semester One, with Term 3 being approx. 0.75FTE – 1.0FTE depending on timetable and staffing change
Commencing January 2024 to Friday 27 September 2024 (Term 1 2024 – end of Term 3 2024)
1 x position fixed-term, part-time 0.5FTE – 0.6FTE depending on timetable and staffing change
Commencing January 2024 to Friday 28 June 2024 (Term 1 2024 – end of Term 2 2024)
<p>We are seeking creative and dynamic teachers who have a passion for and experience in teaching Food Design to students within the MYP curriculum framework and SACE. The teacher’s priority is to ensure that learning and teaching encourages student engagement and is carried out within the context of the Mission, Vision and Values of the College.
</p><p>The teaching allocation for this position will include middle and senior school classes. Experience in one or more of the curriculum frameworks offered at the College will be an advantage. Appropriate Food Design qualifications and experience will be required. Demonstrated ability to design and implement authentic concept driven units of work which encourage inquiry are essential to this position.
</p><p>The ability to teach in other subject areas will be viewed favourably.</p><p>