Canteen Assistant

St Francis De Sales Regional College - Leeton

LEETON, NSW 


Canteen

Contract Type: Permanent/Ongoing Position Part Time (0.27 FTE)

Applications Close: 8 November 2021


St Francis de Sales Regional College in Leeton are looking for a suitably experienced Canteen Assistant to undertake a permanent part-time position with them commencing January 2022!

<p><b>What we can offer: </b></p><ul><li>Permanent part-time position commencing 27 January 2022.</li><li>Twenty-one (21) hours per fortnight to be worked Monday and Tuesday of each week (7.00am - 12.15pm).</li><li>Salary: Level 3/1: $28.29 per hour (averaged - does not work during school break).</li></ul><p><b>Your new role: </b></p><p>The Canteen Assistant provides services to assist the Canteen Manager in the daily routines involving the preparation of meals and serving of lunches and snacks to the staff and students of the College, including the Boarding Community.</p><p><b>About Leeton: </b></p><p>Leeton, in the heart of Australia&#39;s food bowl, is at the centre of the most productive region in the country. </p><p>Leeton is a friendly town situated in the heart of the Murrumbidgee Irrigation Area (MIA) offering a wide variety of experiences for locals and visitors alike. The town exemplifies contemporary rural Australia with its rich heritage, diverse agriculture and renowned country hospitality. </p><p>To find out more about the friendly &amp; wonderful community of Leeton, click <a href="https://www.leetontourism.com.au/" rel="nofollow">here</a>. </p><p><b>What you will need to succeed (Selection Criteria): </b></p><ul><li>It is expected that the successful applicant will have experience in food and beverage related customer service with knowledge of basic food preparation.</li><li>An ability to maintain good customer service.</li><li>Ability to produce a wide range of hot and cold food and beverages.</li><li>Experience working under pressure in a high demand food service area or similar.</li><li>Knowledge of cook-chill procedures and general food handling and hygiene policies.</li><li>Ability to maintain high standard of personal cleanliness, hygiene and punctuality. </li><li>An ability to maintain all work areas and equipment in a hygienic manner.</li><li>Ability to co-operate with other personnel within the food service team and to work successfully as a team member.</li><li>The ability to operate a cash drawer accurately.</li></ul><p><b>What is next? </b></p><p>If you are interested in this position and would like further information, please contact <b>Leanne Allen </b>on (<b>02) 6953 3622.</b></p><p>Applicants should submit a resume and cover letter addressing the selection criteria via email to <a href="mailto:office&#64;sfcww.catholic.edu.au" rel="nofollow">office&#64;sfcww.catholic.edu.au</a>. </p><p><b>Please note:</b> The preferred candidate will be required to undergo a pre-employment functional assessment and complete Working with Children and Criminal History Checks and maintain all necessary immunisations.</p><p>Applications close on <b>Monday, 8 November 2021</b> at 9.00am AEST.<br /></p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p>
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Application Instructions

<p>Applicants should submit a resume and cover letter addressing the selection criteria via email to <a href="mailto:office&#64;sfcww.catholic.edu.au" rel="nofollow">office&#64;sfcww.catholic.edu.au</a>. </p>

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